Homemade Caesar Salad Dressing is easy to do and only takes 10 minutes to prepare.
Start to check that you have the ingredients at home. I always use a mixer when I prepare the dressing, but you can do it with just a whisk as well.
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2 egg yolks
1 tablespoon white wine vinegar
1 tablespoon Dijon mustard
2 teaspoon lemon juice
2-4 anchovies, chopped
1 large garlic clove, chopped
3 dl* rapeseed oil
1/2 dl finely grated parmesan cheese
salt
pepper
water
*1 cup=2,36 dl
Mix all ingredients except the rapeseed oil and spices. Slowly add the oil while you are mixing the dressing. The colour will go from yellow to white. Last bit to add is the parmesan cheese. And just add water if you want the dressing to be thinner.
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| Me and a young visitor. |
